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Classic Foods Menus and Infomation |
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Classic Menus |
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Classic Chocolate Fantasy
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Classic Chocolate Fantasy
Package
One
Includes: Fountain, Chocolate, Silver
trays, Two attendants,fruit Serves 100 people $300.00
Package Two
Includes: Fountain,Chocolate,Silver Trays,Two attendants,fruit
Serves 150-175 people $500.00
Servings over 200 priced per person
A $100.00 deposit at time of order
apples,oranges,honey dew,pineapple,cherries,bananas,kiwi, cantalope,strawberries,grapes,pretzels,marchmellows,graham crackers,donut wholes and biscotti
Classic Menu-one Yellow Rose $10.95 choose 4 Mini meat pies Fried Catfish Fingers Buffalo Wings Meatballs Blackened Chicken Strips Mini pizzas Mini tacos choose 3 Assorted finger sandwhiches Fruit and Cheese Tray Deviled Eggs Assorted nuts veggie tray Add a carving station for $3.50 per person Choose 2 meats - Glazed Ham,Beef Brisket,Smoked Turkey Breast,Fried TurkeyBreast,Roast Beef,Porkloin or fried Duck Price Includes rolls,and spread and chef
Classic Menu-Two The Shreveport Rose $18.50 Choose 5 Wings Fried catfish fingers Fried eggrolls Fried Chicken Fingers Meatballs Mini meat pies plus you get Fruit and cheese Tray Fresh vegetable Tray Rolls and Croussants Deviled Eggs Stuffed Tomatos Plus you get Dip Station w/2 dips choose from onion,shrimp,spinach,or salsa Plus carving Station (choose two meats) Smoked Brisket,pecan roasted ham,fried turkey breast or porkloin. Served with specialty breads and spreads ( plus) Blonde Punch,Soft mints,Mixed Nuts
Classic Menu -Three The Red Rose $ 9.95 choose 3 Buffalo wings with sauce Chicken strips with sauce Meatballs choice of sauce Meat pies Stuffed jalapeno poppers Fried eggs rolls
Choose 2 Fruit and cheese Fresh veggies Croissant (assorted spreads) Deviled Eggs Assorted finger sandwhiches Dip Station choose 2 Onion,Shrimo,Quacamole,Spinach or Salsa Add Carving Station for $3.50 Choose Two Meats Ham Turkey Brisket Roast Beef Includes rolls and spreads Classic Menu-Four The White Rose $13.00 choose 5 Meat pies Fried Catfish Fingers Fried Popcorn Shrimp Buffalo Wings Chicken Teriyaki Meatballs Choice of sauce Mini Taco Station Stuffed Jalapeno Poppers Chicken Strips choose 3 Fruit and Cheese Display Fresh Veggies Croussant(assorted spreads) Deviled Eggs Stuffed Tomatos Assorted Finger Sandwhiches Assorted Nuts Dip Station choose 3 Onion,Shrimp,Quacamole,Spinach,salsa or rotel add Carving Station for $3.50 Choose Two Meats Ham Fried or Smoked Turkey Brisket Roast Beef Smoked Sausage Includes Rolls and Condiments Classic Menu- Five The Pink Rose (100 pieces per pan ) Mini Pizzas $85.00 Fried Chicken Tenders $85.00 Punch $15.00 Gal serves apox.15 Chicken Skewers $125.00 Grilled Shrimp Skewers $150.00 Meatballs Choice of Sauce $85.00 Meat Pies $150.00 Egg Rolls $125.00 Buffalo Wings $95.00 Fried Shrimp $160.00 Mini Crab Cakes $120.00 Fried Catfish Fingers $130.00 Coconut Shrimp $160.00 Beef Kabobs $150.00 Baby Back Ribs $150.00 Spicy Crab Cakes $150.00 Finger Sandwiches $60.00 Fresh Fruit And Cheese Display $250.00 Fresh Veggie Display $125.00 Assorted Meat Tray $160.00 Mini-Croissant $125.00 Boiled Shrimp $150.00 Zada's Jambalaya $150.00 (apox,75 servings ) Marinated Crabs Claws $150.00 Stuffed Deviled Eggs $75.00 Classic Menu- Six The Texas Rose $16.50 Choice of 4 Meats Smoked beef Brisket Hot Links Honey Kissed Ham Baby Back Ribs Smoked Chicken Smoked Sausage Choose 5 Sides Relish Tray Potato Salad Coleslaw Garden Salad Baked Beans Bacon Potato Salad Corn Macaroni and Cheese Pasta Salad Ranch Style Beans Choose 2 Desserts Sheet Cake (any Flavor) Apple Cobbler Peach Cobbler Jack Daniel's Bread Pudding Assorted Cookies Includes rolls, tea, coffee, and water Classic Menu- Seven Rose Bud Ava ilable For AM Only $7.00 50 People Minimum Choose 2 Buffalo Wings Meatballs Zada Style Rice Fried Egg Roll Choose 2 Finger Sandwiches Assorted Dips Fruit and Cheese Tray Includes mints, mixed nuts and blonde punch Classic Menu- Eight The Speckled Rose 12 oz. Prime Rib Eye ..................................18.95 16oz. Prime Rib Eye ..................................23.95 12oz. Blackened Prime Rib .......................21.95 12oz. New York Strip .................................16.95 10oz. New York Strip .................................14.95 8oz. Filet Mignon ......................................21.95 4oz. Filet Mignon ......................................14.95 Grilled Pork Chop .....................................11.95 Grilled Chicken Breast .............................9.95 Jumbo Shrimp (fried or grilled) ...............14.95 4oz. Steak and Shrimp ..............................19.95 Stuffed Chicken Breast ............................14.95 Fried Catfish w/ sauce .............................11.25 Baked Catfish w/ dill sauce .....................11.25 Fried Chicken ..........................................8.95 Baked Lasagna ........................................8.95 Stuffed Shrimp ........................................18.95 Grilled Chicken Skewers on Rice ..........12.95 Chef Salad ..............................................9.95 All Entree's served with choice of potatos, rice pilaf and vegetable. Price includes dinner salad, rolls, dessert and ice tea. Classic Menu- Ten Classic Stations Choose 2 stations for 16.95 Choose 3 stations for 18.95 Choose 4 stations for 20.95 Mexican Choice of 4 Beef Fajitas Chicken Fajitas Mini Tacos Tamales Chicken Quesadillas (Includes Salsa, Diced Tomato, Olives, Guacamole) Italian Choice of 4 Baked Lasagna Chicken Fettuccini Italian Style Meatballs/Pasta Italian Sausage In Alfredo Sauce Baked Ziti (Includes Parmesan Cheese, Garlic Bread, Salad) Cajun Choice of 4 Catfish Fried or Blackened Crawfish Etoufee Dirty Rice-Zada Style Spicy Popcorn Shrimp Blackened Chicken (Includes Tarter Sauce, Cocktail Sauce, Hushpuppies) Oriental Choice of 4 Sweet And Sour Pork Fried Egg Rolls Chinese BBQ Chicken Shrimp Lo Mein Beef Fried Rice (Includes Soy Sauce, Steamed White Rice, Red Sauce) Classic Foods-Buffet Menu $16.95 Purple Rose Buffet Choose 3 Salads Garden Salad Pasta Salad Creamy Cole Slaw Caesar Salad Spicy Potato Salad Tuna Salad Chicken Salad Choose 3 Sides Whipped Potatoes Rice Pilaf New Potatoes Buttered Corn Steamed Broccoli Buttered Pasta Green Beans Choose 3 Entrees Fried Chicken Baked Catfish Grilled Pork Chops Fried Catfish Smoked Catfish Lemon Grilled Chicken Breast Country Fried Chicken or Steak (Includes bread, assorted desserts, tea and coffee) Classic Buffet Dessert Choices Apple Pie Peach Cobbler Lemon Cake Sweet Potato Pie Chocolate Cake Lemon Pound Cake Bread Pudding Strawberry Short Cake Banana Cream Pie Apple Cobbler Pecan Pie Banana Pudding German Chocolate Cake French Silk Pie Strawberry Cake Italian Cream Cake Assorted Cookies Lemon Bars Blackberry Cobbler Pumpkin Pies Lemon Ice Box Pies Boston Cream Pies Peach Pie Sweet Potato/ Pecan Pie German Chocolate Cake Coconut Pie Key Lime Pie Suger Free Strawberry Chiffon Pie Caramel Pecan Cheese Cake
Classic Foods' Trays Meat Trays Small (8-10 servings) $30.00 Medium (16-20 servings) $50.00 Large (25-30 servings) $75.00 All Trays Served With Breads And Condiments Fancy Sandwich Trays Small (8-10 servings) $35.00 Medium (16-20 servings) $65.00 Large (30-35 servings) $85.00 All Trays Served With Assorted Meats, Lettuce, Tomato, Pickles, and Spreads Large Croissant Sandwiches Small (10 servings) $40.00 Medium (20 servings) $68.00 Large (30 servings) $95.00 All Trays Served With Ham, Roast Beef, Turkey, or Choice of Meat Salad and Condiments Traditional Finger Sandwiches Small (8-10 servings) $19.00 Medium (16-20 servings) $35.00 Large (30-35 servings) $60.00 Fruit Trays Small (2-15 servings) $25.00 w/cheese $35.00 Medium (18-20 servings) $48.00 w/cheese $68.00 Large (38-40 servings) $85.00 w/cheese $120.00 Additions Chips .60/person Can Soda .85/person Potato Salad .90/person Ice Tea .85/person Bottled Water .75/person Gourmet Menus Menu G-1 Platter (serves 50-75) $250.00 Ahi Tuna Cevichc $250.00 Shucked Oysters $300.00 Classis Shrimp Cocktail $12.00ea Smoked Salmon Platter $325.00 Fresh Crudite's $150.00 Menu G-2 Imported Cheese $250.00 Garlic Crostini $150.00 Grilled Vegetable Platter $175.00 Warm Artichoke/Wild Mushroom $85.00 Warm Artichoke With Dip $85.00 Beef Tenderloin Platter $300.00 Chill Roasted Pork Loin $325.00 Roasted Turkey $95.00 Seafood Lover $20.00/person Menu G-3 Artichoke Augratin $2.00ea Walleye Fingers $3.00/person Mushroom/Goat Cheese $2.50ea Lump Crab Cakes $3.00ea Shrimp/Chilli Pesto $2.00ea Mini Pizzas $3.00ea Petite Croque Monsieur $1.50ea English Sausage Rolls .90ea Roasted Pear $1.50ea Toscana Crostini $2.50ea Meatball Wraps .95ea Potato Pancakes $2.00ea Menu G-3 Mini Beef Filet $2.00ea Bruschetta $1.50ea Ahi Tuna $1.50ea Chimichurri Rolls $3.00ea Beef Carpacciio $1.75ea Roma Tomato Crowns $1.50ea Tuna Tarter $3.00ea Sushi $2.00ea Pork Tender Filet $1.50ea Fresh Spring Rolls $3.25ea Hors d'oeuvres Platters Whole Poached Salmon 350.00 Ahi Tuna Ceviche 175.00 (serves 50-75 ppl.) Tuna Marinated w/ Citrus & Peppers Garnished w/ Piped Lemon-Dill Cream Cheese Served w/ Spiced Wonton Chips Red Onion and Capers w/ Cocktail Rye Bread Fresh Shucked Oysters 20.00 dz Classic Shrimp Cocktail 18.00 per person Served w/ the classic condiments: Served w/ Cocktail Sauce and Lemon Wedges Coctail Sauce, Lemon, Tabasco, Horseradish w/ Saltine Crackers Smoked Salmon Platter 350.00 Fresh Crudites 6.00 per person (served 40 ppl.) Fresh cut Zucchini, Yellow Squash, Broccoli A Whole Side of Smoked Salmon Baby Carrots, Grape Tomatoes, Cucumber & Sliced and presented w/ Marinated Leeks, Capers Jicama Served w/ Red Peppers Aioli Chopped Hard Boiled Eggs and Toast Points Imported Cheese Board 8.00 person Warm Artichoke Dip w/ Crab 2.50person Claret, Sage Derby, Brie Wheel, Gorgonzola & Havarti Served w/ Garlic Crostini Displayed Lavosh Cracker Bread & Assorted Crackers Garlic Crostini w/ Med. Topping 6.00 person Beef Tenderl oin Platter 12.00 person Three Choices: (w/ Garlic Crostini) Served w/ Hard Rolls & Horseradish Cream Green Olive Tapenade Sauce & Caramelized Garlic Tomato Basil Relish Shallot Bourbon Marmalade Red Pepper Feta Artichoke & Fennel Slaw Chilli-Seared Grilled & Roasted Veg. Platter 8.00 per Slow Roasted Pork Loin 8.00 per Tomatoes, Zucchini, Eggplant, Yellow Squash Served w/ Corn Tortillas, Roated Green, Roasted Onions, Baby Red Potatoes,Carrots, Red Peppers & Red Onion w/ Chipotle Aioli Mushrooms, & Asparagus w/ Balsamic Syrup Roasted Turkey Breast 8.00 per Seafood Lovers Extravaganza 23.00 per Served Chilled w/ Knotted Rolls Shrimp Cocktail,Clams,Mussels,Oysters,Crabs Cranberry Chutney & Pesto Aioli Claws & Mini Lobster Tail Warm Artichoke Dip or Seasonal Fresh Fruit Platter 4.00 per Wild Mushroom Gratin 4.00 per Cantaloupe, Honeydew, Golden Pineapple, Served w/ Garlic Crostini Red Grapes,Kiwi & Fresh Berries Passed Hot Hors d'oeuvres 18.00 choose 3 Artichoke Au Gratin Petite Croque Monsieur Artichoke Heart filled w/ Artichoke Dip Sliced Ham & Gruyere Cheese w/ & topped w/ Breadcrumbs & Parmesan Cheese Mustard Cream on Cocktail Rye Bread Pecan Crusted Walleye Finger English Sausage Rolls With a Pineapple Mango Aioli Homemade Sausage wrapped in Puff Pastry & served w/ Whole Grain Mustard Wild Mushroom & Roasted Pear & Goat Cheese Cannoli Gorgonzola Strudel A melange of sauteed Wild Mushrooms, Puff Pastry w/ a mixture of Fresh Pear & Rosemary & goat Cheese enveloped in an Gorgonzola Cheese Egg Roll Skin, and fried golden brown Lump Crab Cakes Toscana Crostini Served with Artichoke Heart tartar sauce Garlic Crostini layered w/ Pepper Cream Cheese Sliced Prosciutto, Basil, Roma Tomato, & Mozzarella Cheese Shrimp W/ Green Chili Pesto Spicy Meatball Lettuce Wraps Jumbo tail-on Shrimo Marinated in Green Pork Meatball wrapped in Bibb Lettuce Chili Pesto and baked on a Tortilla Chip served w/ Thai Tomato Salsa Mini Pizzas Potato Pancakes Thai Shrimp Pizza, Barbeque Pizzza With Smoked Chicken and Apple Peppercorn Margarita, & Hawaiian Pizza Sour Cream Passed Chilled Hors d'oeuvres 21.00 per person Mini Beef Filet Tuna Tartar On A Garlic Crostini w/ Served w/ Southwestern Avacado Relish in a Horseradish Cream Sauce Shot Glass w/ tri Colored Tortilla Chips Bruschetta Sushi On a Garlic Crostini w/ (Sushi is priced per piece) Tomato Basil Relish Includes Pickled Ginger,Wasabi & Soy Sauce Ahi Tuna Shrimp or Oyster Shooters On a Deep Fried Wonton Skin w/ Asian Vodka Splashed Fresh Shucked Oyster or Fresh Ginger Slaw drizzled w/ Wasabi Steamed Shrimp served in a Shot Glass w/ Cocktail Sauce, Lemon and Celery Swizzled Stick Chilean Chimichurri Rolls Mini Pork Tenderloin Filet Thinly Sliced Grilled Flank Steak Rolled On Garlic Crostini w/ Shallot Marmalade in Around Julienne Vegetables served w/ a Red Wine Gastrique Chimichurri Sauce Beef Carpaccio Fresh Spring Rolls Sliced Seared Tenderloin on a Crostini Vegetarian Rolls w/ Fried Tofu or Shrimp & w/ Honey Whole Grain Mustard Rolls Served w/ Peanut and Sriracha Sauces Roma Tomato Crowns Stuffed wtih Lump Crab Salad in a Remoulade Sauce Garrnished w/ Chive Oil Luncheon Buffets Italian Feast 12.95 per Country Lunch Buffet 14.95 Choice of Ceasar Salad or Mixed Green Caesar Sald or Mixed Green Salad w/ Assorted Salad w/ Assorted Dressing w/ Grilled Dressings, Soft Knotted Rolls & Whipped Butter Vegetables & a European Bread Basket Entree: choose 2 w/ Whipped Butter Meatloaf w/ Wild Mushroom Gravy, Herb Roasted Pasta: Chicken w/ Citrus Herb Au jus, Roast Beef w/ Linguini Horseradish Cream, Roast Turkey w/ Dried Fettuccini Cherry Sauce Penne Sides: choose 2 Gemelli Garlic Mashed Potatoes Sauce: Roasted New Potatoes Marinara w/ Meatballs Grilled Chicken Mashed Potatoes and Gravy w/ Tomato ans Red Wine Vegetable Sage Stuffing Marinara Basil, Garlic, Sun Dried Vegetables: choose 2 Tomato, Olive Oil w/ Pine Nuts Green Bean Almandine The Village Deli 9.95 per Buttered Corn Platter of Roasted Turkey, Buttered Peas Pit Ham Salami& Roast Beef Honey Glazed Carrots Cheddar, Swiss and Provolone Cheeses Soup & Sandwich Buffet 10.95 per w/ Lettuce, Tomato and Onion w/ Mayo Choice of Soup w/ Oyster Crackers, Assorted and StoneGround Mustard w/ Soft Knotted Turkey, Ham and Roast Beef Sandwiches Rolls, Fresh FruitPasta Salad and Mixed w/ Mayo and Stone Ground Mustard, Pasta Salad Green Salad w/ Assorted Dressing and Fresh Fruit served w/ Kettle Chips The Village Deli 12.00 per Platter of Roasted Turkey, Pit Ham Salami and Roast Beef Cheddar, Swiss and Provolone Cheeses w/ Lettuce,Tomato and Onion w/ Mayo and Stone Ground Mustard with Soft Knotted Rolls, Fresh Fruit, Pasta Salad & Mixed Green Salad w/ Assorted Dressing Dinner Buffets 16.95 ( All buffets include a European Bread Basket) Entree Selections Choose 2 Carved Top Round Of Beef Au Jus and Horseradish Cream Sauce Carved Roasted Turkey Breast w/ Apple Brandy Pear Sauce Chicken Breast w/ Fontina, Pancetta and Sage w/ Balsamic Syrup Parmaesan Chicken Breast w/ Tomato Chutney Rosemary and Garlic Roasted Pork Loin w/ Apple Chutney Grilled Salmon w/ Lemon Chive Butter & Fettuccini Alfredo Choose 1 Salads Mixed Green Salad Caesar Salad Joseph Salad Chopped Salad Fresh Fruit Salad Vegetables choose 2 Honey Glazed Carrots Green Beans Butttered Broccoli Bouquet of Vegetables Starches choose 2 Garlic Mashed Potatoes Parmesan Peppercorn Whipped Potatoes Jewel Basmati Rice Wild and White Rice Pilaf Parsley Buttered Potatoes Herb Roasted Sweet Potatoes Carving Stations (All Carving Station are Priced Per Person) Beef Tenderloin Served w/ Jack Daniel Demi-glace and Horseradish Cream Sauce Smoked Spiral Cut Ham Served w/ Orange Compote and Whole Grain Mustard Round of Beef Served w/ Au Jus and Horseradish Cream Sause Chili-Seared Slow Roasted Pork Loin Seared w/ Mango Chutney and Whole Grain Mustard Whole Roasted Turkey (serves approx. 15 ppl.) Served w/ Sage Cranberry Chutney and Apple Brandy Pear Sauce Rack Of American Lamb Served w/ Minted Demi Peppercorn Sauce Smoked Brisket Served w/ Jack Daniel's Barbeque Sauce Roasted Pork Loin Served w/ Apple Chutney and Whole Grain Mustard All Carved Items Are Served w/ Soft Knotted Rolls Vegetarian Entrees (All Vegetarian Selections are Priced Per Person) Vegetable Napoleon Tower of Vegetabled on a Painted Plate Served w/ Porcini Mushroom Risotto Shepherdless Pie Delighted Blend of Vegetables and Herbs Layered w/ Creamy Potatoes and Wisconsin Raclette Cheese Vegetable Torte Vegetables in a Puff Pasty Shell Served on a Bed of Wilted Spinach w/ Basil Oil, Balsamic Reduction and Red Pepper Coulis Roasted Florida Tomato Tart Ricotta and Boursin Cheeses Blended w/ Fresh Basil and Slow Roasted Tomatoes in a Tart Shell topped w/ Fresh Salsa Wild Mushroom Ravioli Served w/ Radicchio and Tomato Scallion Sauce Beef and Lamb Entrees (All Entrees are Priced Per Person) Bacon Wrapped Filet Mignon Grilled Medium-Rare and Served w/ Horseradish Demi-Glace Grilled 8oz. New York Strip Served w/ Green Peppercorn Maitre d'hotel Butter Prime Rib Slow Roasted to Perfection and Served w/ Au Jus Beef Tenderloin Roulade Stuffed w/ Spinach and Fontina Cheese Braised in Wild Mushroom Ragout Painted New Zealand Lamb Chops Grilled Chops Served w/ Three Sauces: Mint Gastrique, Pomrgranate Glaze, and Orange Compote Seafood Entrees (All Entrees are Priced Per Person) Potato Crusted Salmon Fillet Pan Seared w/ Sun Dried Tomato Butter Sauce Baked Almond Crusted Flounder With Sweet Apple Craisin Chutney w/ Parsley Infused Oil Grilled Salmon Fillet Wtih Lemon Chive Butter Soy Glazed Fillet of Au Tuna Pan Seared w/ Ginger Lima Butter Roasted Chilean Sea Bass Served w/ Tomato Chutney Grilled Salmon Tuxedo "Dressed" w/ Black Balsamic Glaze and White Horseradish Cream Sauce
The Jazzy Feast $13.95 Choose 4 Grilled Mini Hambergers with toppings Boneless Wings ( choice of flavors ) Mini Quiche ( assorted flavors ) Chicken on a stick ( Teriyaki flavor) BBQ smokies Mini Egg rolls Mini Meat Pies ( crawfish or beef) Minin Pizzas( assorted toppings ) Choose 3 Fruit and cheese tray Assorted dips (2) Fresh Veggie Tray Melon Basket Finger Sandwhiches (assorted) Choose 2 Iced Lemon Tea Assorted Sodas Lemonade Raspberry Tea
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